Wine Tasting

lummi island wine tasting july 25 ’15

(note: some photos will enlarge when clicked) Friday Breads (sign up for *protected email* Multi Grain -Half bread flour and half a mix of fresh milled whole wheat and rye flours with flax, sunflower, and sesame seeds. – $5/loaf. Whole Wheat -Half bread flour and half fresh milled whole wheat with a bit of honey […]

Wine Tasting

lummi island wine tasting july 18 ’15

(note: some photos will enlarge when clicked) Friday Breads (sign up for *protected email* Pain au Levain – Think of it as French sourdough; mostly bread flour with fresh milled whole wheat and rye for a nice, chewy  bread with a great crust. – $5/loaf. – $5/loaf. Breton Bread – Buckwheat flour and sel gris […]

Wine Tasting

lummi island wine tasting july 10 ’15

(note: some photos will enlarge when clicked) Friday Breads (sign up for *protected email* Buckwheat Rye – This bread is made with about half bread flour and half a mix of whole buckwheat and fresh milled rye flour.   The buckwheat lends a great earthy flavor to this artisan bread with a little honey added for […]

Wine Tasting

lummi island wine tasting july 3 ’15

(some photos will enlarge by clicking) Friday Breads (sign up for *protected email* Semolina Levain – think of it as French sourdough; mostly bread flour with fresh milled whole wheat and semolina for a tender crumb and nutty taste. – $5/loaf. Prairie Bread – A hearty bread made with about 25% freshly milled whole wheat […]

Wine Tasting