Wine Tasting

lummi island wine tasting may 27-29 artists studio tour weekend

Friday Breads (contact us to get on the pre-order list!) Seeded Country Hearth – a nice rustic bread made with a blend of bread flour and fresh milled whole wheat and then loaded up with toasted hazelnuts, pumpkin and sunflower seeds. A great flavorful artisan bread – $5/loaf. Buckwheat Walnut & Honey – yes another […]

Wine Tasting

lummi island wine tasting may 20 ’16

Friday Breads (contact us to get on the pre-order list!) Whole Wheat Ciabatta – A mix of bread flour and fresh milled whole wheat and uses two different types of pre-ferments, an Italian biga and a poolish. When the final dough is mixed it is then fermented overnight in the refrigerator, which  jump starts the […]

Wine Tasting

lummi island wine tasting may 13-14 ’16

Read more.(note: some photos may enlarge when clicked) Friday Breads  (contact us to get on the pre-order list!) Multi seed & Grain Loaf – Starts with a sourdough culture of both bread and rye flours, then mixed with more bread flour, fresh milled whole wheat and rye and a little honey for balance, and loaded […]

Wine Tasting

lummi island wine tasting may 6 ’16

Read more.(note: some photos may enlarge when clicked) Friday Breads  (contact us to get on the pre-order list!) Cinnamon Raisin Bread – Here, the cinnamon and raisins are incorporated right into the dough. The bread is sweetened with honey instead of sugar, and has fresh milled whole wheat flour and rolled oats with a little […]

Wine Tasting