Archive for June, 2011
New Additional Hours. As usual, it is Thursday evening as I write this. What is different is that tonight was our first evening opening. Ryan is the primary host for these trial openings Thursday and Friday evenings from 4-7. So tonight our first guests were a pair of (I’m not making this up!) private detectives […]
Don’t forget! Starting this weekend (Thursday, June 30) we will be open Thursday and Friday from 4-7pm as well as our weekly tasting on Saturdays from 2-6! Beat the rush and stock up for the weekend!
Well, here it is, the Summer Solstice. I have never figured out if the Solstice (longest day of the year) is the same think as “Midsummer NIght’s Eve,” since mid-summer would be, technically speaking, halfway between summer solstice and fall equinox, the summer version of Groundhog Day, which is, as we all know, halfway between […]
Seattle, a Tasting Menu Here’s a link to yet another NY Times food article featuring our neighbors at the Willows Inn. This one talks up the Seattle food scene as a context for what’s going on at the Willows: fresh, local, creative. Few, however, are as dedicated to those three pillars as Willows chef Blaine […]